Welcome to The Field Office Annual IRS Cook Off
This is the biggest, most popular cook off of the year. You won’t want to miss it.
ALL COOKS ENCOURAGED TO JOIN.
You may join in 1 or all categories.

$25 entry each category

Categories are:
Chicken
Ribs
Brisket
Open - Savory
Open - Sweet

Rules for meat:
1 Half chicken
Pork spare ribs or St. Louis style (no baby backs)
Brisket slices

Open categories:
Sweet: dessert
Savory: anything not sweet, popular items are appetizers

All categories must be cooked on site

Turn in times:
Chicken 12:00pm
Ribs 1:00pm
Brisket 2:00pm
Open - Savory 3:00pm
Open - Sweet 4:00pm

Teams may turn in more than 1 item per category, please note it is $25 per turn in.
We like to follow IBCA rules but this is a non sanctioned cook off.

Please contact us with any questions and we look forward to seeing all cooks come and join.